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Nourishing soups

Nourishing soups
Boston Globe Food editor Sheryl Julian offers her picks of soups to warm you up (and fill you up) this season.
  • Escarole and meatball soup
  • Kale and white bean soup with chicken sausage
  • Egg drop soup
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5 results for "Nourishing soups" from Recipes
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SEASONS: Easy sage-flavored vegetable soup
...happy making this vegetable soup. It requires little preparation...and turns uncomplicated, nourishing fare into dinner. To start...the pot body and flavor. The soup simmers, almost unattended...leaf. In a blender, puree the soup until smooth. If the soup seems... (Page G14, 312 words)
Date: Feb 18, 2009
www.boston.com/lifestyle/food/articles/2009/02/18/easy_sage_flavored_vegetable_...
Soupa avgolemono
...eggs, and rice in a soothing, nourishing bowl. 6cups chicken stock 1...Slowly add about 2 cups of the hot soup to the egg mixture, whisking vigorously...egg mixture into the remaining soup. Return the soup to low heat. Continue whisking... (Page E6, 154 words)
Date: Jan 16, 2008
www.boston.com/lifestyle/food/articles/2008/01/16/soupa_avgolemono
SEASONS: Gratin of red kuri squash
...orange hokkaido, or uchiki kuri squash) offers a promise of nourishing dinners. With its bright orange skin, and small teardrop...wonderful; serve it as a side dish or use it as a base for soups. For this simple gratin, you don't need to peel the squash... (Page G15, 351 words)
Date: Nov 5, 2008
www.boston.com/lifestyle/food/articles/2008/11/05/gratin_of_red_kuri_squash
Split pea soup takes the chill out
Split pea soup is just what you need when...bowlfuls of steaming split pea soup laden with plenty of slices...beefy proprietor, but no soup. I wanted soup and I was...sipped spoonfuls of the thick, nourishing mixture. The green puree... (Page E3, 249 words)
Date: Dec 12, 2007
www.boston.com/lifestyle/food/articles/2007/12/12/a_warming_bowl
Seasons: Matzo brei
...crackers has resulted in culinary wonders: matzo balls for soup, matzo farfel made into granola, and the greatest of all...toast. Make the two on alternate days and you'll dine on nourishing breakfasts all week. 4 sheets of matzo4 eggs 3/4 cup milk1... (Page E3, 290 words)
Date: Apr 23, 2008
www.boston.com/lifestyle/food/articles/2008/04/23/matzo_brei
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